Kříženeckého nám. 322/5 152 00, Praha 5
Every week, the team of chef Lukáš Kácovský prepares a delicious menu of Czech and international cuisine and newly from December also a vegetarian buffet.
Soup
Chickpea soup with rosemary
45 CZK
A: -
Menu 1
Roasted pork with potato dumplings and steamed cabbage
165 CZK
A: 1,3,7,10,12
Menu 2
Fried cauliflower with boiled potatoes and our tartar sauce
150 CZK
A: 7
Menu 3
Baked tuna with mashed potatoes and butter savoy cabbage with corn
215 CZK
A: 4,7
Menu VEGETARIAN
Baked pumpkin with red lentil and balkan cheese
135 CZK
A: 7,8
Beef consommé with noodles
A: 1,9
Creamy potato bake with chicken meat, broccoli and corn
145 CZK
A: 3,7
Pasta with rabbit ragout
169 CZK
A: 1,3,7
Fried cheese Gouda with boiled potatoes and our tartar sauce
A: 1,3,7,10
Jamie Oliver's vegetable curry with jasmine rice
139 CZK
We’ll be happy to prepare refreshments for birthday celebrations, corporate parties, presentations, or training sessions — and even for film crews. We can arrange everything so that it doesn’t disturb you, keeps you energized, and brings a bit of enjoyment to your day.
Because at Barrandov we cook for both the little ones and adults, we take exceptional care to ensure great taste and high quality in everything we prepare. With us, you can look forward to a wide selection of dishes we believe you’ll feel right at home here.
Floor Manager
Barrandov Studio Canteen
Kříženeckého nám. 322/5
152 00, Praha 5
Monday - Friday / 8:00 - 15:00 NEW FROM DECEMBER: 11:00 - 14:30 lunch service: 11:00–14:00
Saturday, Sunday / closed