Kříženeckého nám. 322/5 152 00, Praha 5
Every week, the team of chef Lukáš Kácovský prepares a delicious menu of Czech and international cuisine and newly from December also a vegetarian buffet.
Soup
Garlic soup with bacon, egg and potatoes
45 CZK
A: 3,9
Menu 1
Turkey cubes with creamy paprika sauce and pasta
175 CZK
A: 1,3,7
Menu 2
Baked salmon with herbs, mashed potatoes and cauliflower
215 CZK
A: 4,7
Menu 3
Chicken Biryani
149 CZK
A: 7,10
Menu VEGETARIAN
Fried cheese Gouda in Panco breadcrumbs with boiled potatoes and our tartar sauce
159 CZK
A: 1,3,7,10,12
Turkey consommé with noodles
A: 1,7
Turkey tikka masala with jasmine rice
Grilled pork cutlet with baked potatoes
145 CZK
A: -
Sausages braised in dark beer with French fries
169 CZK
A: 1,10,12
Israeli shakshuka with mozzarella and pita bread
139 CZK
A: 3,7
Lentil soup with sausage
A: 1
Fried pork schnitzel with mashed potatoes and gherkin
A: 1,3,7,10
Lasagne Bolognese
165 CZK
A: 1,3,7,9
Chili beef strips with jasmine rice
Baked camembert with sundried tomato crust, cranberry dip and baked potatoes
We’ll be happy to prepare refreshments for birthday celebrations, corporate parties, presentations, or training sessions — and even for film crews. We can arrange everything so that it doesn’t disturb you, keeps you energized, and brings a bit of enjoyment to your day.
Because at Barrandov we cook for both the little ones and adults, we take exceptional care to ensure great taste and high quality in everything we prepare. With us, you can look forward to a wide selection of dishes we believe you’ll feel right at home here.
Floor Manager
Barrandov Studio Canteen
Kříženeckého nám. 322/5
152 00, Praha 5
Monday–Friday / 11:00 AM – 2:00 PM SUMMER OPENING HOURS: June 1 – August 31 / 11:00 AM – 1:30 PM
Saturday, Sunday / Closed