Drtinova 304/7 150 00, Praha 5
Healthy and tasty meals, the guidance nutritionists, and dishes for children with special needs – our lunches provide all this and much more. We design the menu so that the children will have enough energy for their demanding daily program. We cook slowly, but serve quickly 😉
Soup
Oyster mushroom soup
(onion, oyster mushroom, flour, garlic, ground pepper, marjoram)
Main course 1
Chicken risotto with vegetables and cheese
(chicken, rice, onion, carrot, peas, corn, celery, tomato paste, ground pepper, cheese)
Main course 2 (VEG)
Sweet potato curry with spring peas and rice
(sweet potatoes, onions, peas, olive oil, red curry paste, peppers, spices, tomatoes, coconut milk, chickpeas, starch, rice)
Main course 3
Turkey cubes on marjoram with peppers and mashed potatoes
(turkey, butter, peppers, onions, garlic, marjoram, potato starch, potatoes, dill)
Salad bar
Daily menu of salads, cheeses and baguettes
Bean soup with sausage
(beans, flour, garlic, onion, carrot, celery, potatoes, sausage, ground pepper, marjoram)
Pasta with sun-dried tomatoes and capers
(pasta, sun-dried tomatoes, crushed tomatoes, capers, basil, cheese)
Baked salmon on herbs with mashed potatoes, steamed corn
(salmon, herbs, potatoes, butter, milk, corn)
Chicken broth with meat and noodles
(celery, carrots, parsley, noodles, chicken)
Beef Stroganoff with rice
(beef, cream, tomato paste, red onion, peppers, pickles, mushrooms, potato starch, herbs)
Bulgureto with vegetables and cheese
(bulgur, carrots, celery, peas, corn, chickpeas, cheese, crushed tomatoes, ground pepper)
Grilled turkey breast with paprika coulis and basil couscous
(turkey, peppers, onions, crushed tomatoes, olive oil, couscous)
Goulash soup
(beef, garlic, marjoram, flour, cumin, ground pepper)
Hamburg pork roast and bread dumpling
(pork, ham, thyme, bay leaf, carrots, celery, flour, butter, buns, eggs, allspice, mustard, lemon, cream)
Bean mixture with rice
(white and red beans, carrots, onions, garlic, peppers, rice)
Roast turkey breast with creamy zucchini sauce and basil gnocchi
(turkey, zucchini, cream, basil, garlic, potato starch, gnocchi)
Creamy zucchini soup
(onion, zucchini, potatoes, cream, basil, garlic)
Chicken on turmeric with rice
(chicken breast, cream, lemon grass, turmeric, garlic, fish sauce, sesame oil, rice)
Potato cones with poppy seeds and sugar
(potatoes, flour, milk, butter, eggs, poppy, sugar)
Roast pork on rosemary with mashed potatoes and stewed peas
(pork, herbs, potatoes, milk, butter, flour, peas)
Mushroom cream
(cream, mushrooms, onions, thyme, rice flour)
Czech meal (Spanish bird) made from beef, bacon, boiled egg, onion and cucumber with rice
(beef, flour, eggs, pickles, bacon, onions, rice)
Indian butter curry with soy and rice
(soy meat, yogurt, ginger, garlic, butter, garam masala, tomatoes, Indian spices, rice)
Turkey meatloaf with mashed potatoes and stewed vegetables
(turkey, onion, garlic, marjoram, eggs, breadcrumbs, flour, potatoes, milk, butter, vegetables)
Tomato soup with basil
(tomatoes, basil, carrots, petioles, onions, crushed tomatoes, garlic)
Roast pork with paprika, speckle
(pork, onion, butter, eggs, ground pepper, flour, cream, herbs, speckles)
Lentil cauliflower dhal with rice
(lentils, cauliflower, garlic, onion, vindaloo paste, coriander, tomato, rice)
Spaghetti with turkey ragout
(spaghetti, cheese, turkey, carrots, celery, tomatoes, onions)
Chicken broth with vegetables
(chicken, carrots, parsley, celery, onions, eggs)
Beef stew with bread dumplings
(beef, flour, onion, ground pepper, garlic, marjoram, flour, eggs, yeast, pastry)
Cantonese rice with vegetables and egg
(rice, eggs, leeks, peppers, spring onions, zucchini, carrots, soy sauce)
Turkey tika masala with rice
(turkey, onion, garlic, yogurt, vindaloo paste, peppers, tomatoes, cream)
Cabbage with sausage
(cabbage, onion, cumin, flour, sausage, ground pepper, bay leaf, potatoes)
Pasta with tomato sauce and zucchini
(pasta, crushed tomatoes, tomato paste, onion, zucchini cheese)
Baked salmon on herbs with mashed potatoes and butter corn
(salmon, herbs, potatoes, milk, butter, corn)
Detailed information about canteen organization and rules can be read in the School Canteen Regulations. In our school we cook with fresh ingredients and regularly change our menu. Children can also choose vegetarian dishes or complement their lunch with our broad range of salads, cheeses and baguettes.
Basic information about the canteen is available in English.
Floor Manager
Lycée Français de Prague
Drtinova 304/7
150 00, Praha 5
Monday - Friday 9:00 - 14:00 (closed to public)